Gelato in Nicolosi

Here we go, first a classy crisp sign welcomed us in from the hot dusty road.

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Mmmmmm, look at all the gelato offerings!

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There are so many options! Which shall I have? Wait a second. Are those really cannoli stuffed with gelato?

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Oh goodness. Those ARE cannoli stuffed with gelato, AND the ends are dipped in chocolate. Wow.

Hmmm, what to do…look at all those gelato flavors.

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That bright pink one in the back row looks popular. Fruta di bosca? Sounds great, with a scoop of cannella of course.

Here it is!

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A Ferrogosto mosaic for Nicolosi. 2011.

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Sicilian horsecart. (Mentioned with pride in “Mafioso.”)

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Nicolosi charm, tasty gelato, and plans to return for gelato-stuffed cannoli leave Jill a happy woman.

Ciao!

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3 Comments

Filed under Food. Cibo.

3 responses to “Gelato in Nicolosi

  1. Tasty. Your hair is lengthening. Watch out, world.

  2. Lester

    you are cute. your photos are great. your voice is just right.

  3. Pingback: Sigonella Directory | The Cinquecento Project

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